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We hope you got benefit from reading it, now let's go back to veggie fritters and poached egg in a bun recipe. To cook veggie fritters and poached egg in a bun you only need 9 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Veggie fritters and poached egg in a bun:

1. Use of Small tin of Sweet corn, drained.
2. Prepare Half of a grated courgette.
3. Use of Chopped red onion.
4. Use 50 g of flour.
5. You need 3 of eggs (1 for the mixture).
6. Provide 50 ml of milk.
7. Take to taste of Salt and pepper.
8. Provide 2 of bread rolls.
9. Provide of Oil for frying.

Steps to make Veggie fritters and poached egg in a bun:

1. Put corn, onion and courgette in a bowl.
2. Add flour, egg then milk. Mix well until all combined. Add salt and pepper, mix again.
3. Heat oil in a pan. Divide mixture into 4 and spoon into hot oil. Cook on both sides until brown for about 3 mins each side. Drain on kitchen paper while you make your eggs.
4. Fluffy's way to make poached eggs: Heat water in a pan, add pastry rings. Add an egg in the ring. Cook for 2-3 mins. Using tongs, remove ring, eggs are ready, use slotted spoon to drain.
5. Cut open your bread roll. Put 2 fritters on each, your poached egg... Look how yummy! Enjoy!.

Heat oil or butter in mid-heat frypan. Drop tablespoon-lots of fritter mix into pan. Poached eggs are also great for paleo, low carb and keto recipes. #poachedeggs #howtopoachanegg #howtomakepoachedeggs. Courgettes are cooked in yoghurt and chilli before being topped with perfectly poached eggs in this slightly different brunch dish. Prepare your favorite poached egg recipe for the perfect breakfast, brunch, or dinner.

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